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Broiled Tuna

Ingredients: 4-6 oz. Tuna portions 2 oz. Bartenura Balsamic Vinegar 3 oz. Teal Lake Shiraz 2 oz. Olive Oil ½ tsp. Garlic Powder ½ tsp. Onion Powder Pinch Cayenne Pepper Pinch Salt 2 sprig Rosemary

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